Kenwood FP920 Manual

The Kenwood FP920 is a high-performance food processor with powerful motor, multiple speed settings, various attachments including slicing discs, shredding discs, dough hooks, and citrus press. Features include pulse function, safety locking system, large capacity bowl, and easy-clean design. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using Attachments 7. Operating Instructions 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Powerful 1000W motor, 2.5L capacity bowl, multiple discs and attachments, pulse function, safety lock system.

FeatureDescription
Motor Power1000W high-torque motor for heavy-duty processing
Bowl Capacity2.5 liter large capacity bowl with measurement markings
Speed SettingsMultiple speed settings plus pulse function
Slicing DiscAdjustable thickness slicing disc
Shredding DiscFine and coarse shredding options
Dough HookKneading attachment for bread and pastry dough
Citrus PressJuice extraction attachment
Safety LockInterlock system prevents operation when improperly assembled
Pulse FunctionPrecise control for chopping and mixing
Power ButtonMain power control with indicator light

Installation

Unpack and inspect all components. Ensure all parts are present and undamaged.

  1. Place base unit on clean, dry, stable surface.
  2. Attach bowl to base unit by aligning marks and twisting clockwise.
  3. Insert desired disc or attachment onto center shaft.
  4. Place lid on bowl and lock into position.
  5. Plug into appropriate power outlet.

WARNING! Ensure unit is unplugged during assembly. Do not force components into place.

First-Time Setup

Before first use, clean all components thoroughly.

  1. Wash bowl, lid, and all attachments in warm soapy water.
  2. Dry all components completely.
  3. Assemble unit without food to familiarize with operation.
  4. Test safety lock system to ensure proper function.
  5. Check that all speed settings work correctly.

CAUTION! Never immerse motor base in water. Clean only removable parts.

Specifications

Controls and Settings

Main control panel located on front of base unit.

Controls: Power button, speed selector dial, pulse button.

Speed Settings: Low (chopping), Medium (mixing), High (pureeing), Pulse (controlled bursts). Safety Lock: Unit will not operate unless lid is properly locked and bowl is correctly positioned. Overload Protection: Motor automatically shuts off if overloaded; reset after cooling period.

Using Attachments

Each attachment designed for specific food preparation tasks.

  1. Slicing Disc: For uniform slicing of vegetables and fruits
  2. Shredding Disc: For grating cheese, vegetables, and other foods
  3. Dough Hook: For kneading bread and pastry dough
  4. Citrus Press: For extracting juice from citrus fruits
  5. Multi-purpose Blade: For chopping, mixing, and pureeing

Tip: Always ensure attachments are properly seated before operation.

Operating Instructions

Proper operation ensures best results and extends appliance life.

  1. Prepare ingredients: Cut large items to fit feed chute.
  2. Assemble unit with desired attachment.
  3. Add ingredients through feed chute with pusher.
  4. Select appropriate speed setting.
  5. Use pulse function for precise control when chopping.
  6. Never operate continuously for more than 3 minutes.
  7. Allow motor to cool between extended use sessions.
  8. Always use pusher - never hands - to guide food.

WARNING! Never operate without lid properly locked. Keep hands away from moving parts.

Safety Features

Multiple safety systems protect user and appliance.

Locking Lid: Prevents operation when lid is not properly secured. Overload Protection: Automatic shut-off prevents motor damage. Non-slip Feet: Provides stability during operation. BPA-free Materials: All food-contact components are BPA-free.

Care & Cleaning

Proper cleaning maintains performance and hygiene.

  1. Unplug unit before cleaning.
  2. Remove all attachments and bowl.
  3. Wash removable parts in warm soapy water.
  4. Dry thoroughly before storage.
  5. Wipe motor base with damp cloth only.
  6. Store attachments separately to prevent damage.

CAUTION! Never immerse motor base in water. Do not use abrasive cleaners.

Regulatory Information

UL certified for safety. Complies with FDA food contact regulations. Manufactured to ISO 9001 quality standards. Copyright © 2025 Kenwood; all rights reserved. For support, visit www.kenwood.com or contact 1-800-KENWOOD.

Troubleshooting

SymptomPossible CauseCorrective Action
Unit won't startLid not locked properlyEnsure lid is fully locked into position
Motor stops during useOverload protection activatedReduce quantity of food; allow motor to cool
Uneven choppingOverfilled bowlProcess smaller batches; use pulse function
Poor slicing resultsDull blade or incorrect speedCheck blade sharpness; use appropriate speed
Loud noise during operationForeign object or improper assemblyCheck for foreign objects; reassemble properly

Reset: Unplug unit for 10 minutes if overload protection activates.

Service: 1-800-KENWOOD; www.kenwood.com

Kenwood FP920 Manual © - All Rights Reserved 2025