Kenwood GE 76 Manual

The Kenwood GE 76 is a high-performance food processor designed for home kitchen use, featuring a powerful 1000W motor, multiple speed settings, pulse function, stainless steel blades, various attachments for slicing, shredding, and kneading, safety lock mechanism, BPA-free plastic bowl with 2.5L capacity, and dishwasher-safe components. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using Attachments 7. Operating Instructions 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: 1000W motor unit, main processing bowl, stainless steel S-blade, slicing disc, shredding disc, dough hook, feed tube with pusher.

FeatureDescription
Motor power1000W high-torque motor for heavy-duty processing
Bowl capacity2.5L BPA-free plastic bowl with measurement markings
Speed settingsVariable speed control with pulse function
S-bladeStainless steel chopping/mixing blade
Slicing discFor uniform slicing of vegetables and fruits
Shredding discFor grating cheese, vegetables, and other foods
Dough hookFor kneading bread and pizza dough
Safety lockPrevents operation unless properly assembled
Pulse functionFor controlled, short bursts of power
Cord storageBuilt-in cord wrap for neat storage

Installation

Unpack and inspect all components. Place on clean, dry, stable surface.

  1. Assemble base unit: Ensure motor unit is on flat, stable surface.
  2. Install bowl: Place bowl on motor base and rotate clockwise until it locks.
  3. Attach blades/discs: Select appropriate blade or disc and place on center shaft.
  4. Secure lid: Place lid on bowl and rotate to lock position.
  5. Insert pusher: Place food pusher in feed tube opening.

WARNING! Always ensure machine is unplugged during assembly. Do not force components into place.

First-Time Setup

Before first use, clean all components thoroughly.

  1. Wash components: Disassemble and wash bowl, lid, blades, and discs in warm soapy water.
  2. Dry thoroughly: Ensure all parts are completely dry before assembly.
  3. Test operation: Assemble with empty bowl and run on low speed for 30 seconds.
  4. Familiarize controls: Practice using speed dial and pulse button.
  5. Read safety instructions: Review all safety warnings before processing food.

CAUTION! Never operate with wet hands or near water sources.

Specifications

Controls and Settings

Main control panel located on front of motor base. Speed dial: Rotate clockwise to increase speed. Pulse button: Press for short bursts. Power button: Main on/off switch.

Speed Guide: Low (1-2): Mixing, folding; Medium (3-5): Chopping, blending; High (6-8): Pureeing, grinding; Pulse: Controlled chopping, ice crushing.

Safety features: Locking mechanism prevents operation unless properly assembled. Overload protection automatically shuts off motor if overloaded.

Using Attachments

Each attachment serves specific food preparation functions.

  1. S-blade: For chopping, mixing, pureeing - place small items first
  2. Slicing disc: For uniform slices - use firm pressure with pusher
  3. Shredding disc: For grating cheese, vegetables - cut to fit feed tube
  4. Dough hook: For kneading bread dough - use medium speed
  5. Whisk attachment: For whipping cream, eggs - use high speed

Tip: Always ensure machine is off and unplugged when changing attachments.

Operating Instructions

Proper operation ensures optimal results and safety.

  1. Preparation: Cut food into appropriate sizes for feed tube.
  2. Assembly: Ensure all components are properly locked in place.
  3. Loading: Place food in bowl or feed tube as required.
  4. Processing: Start with low speed, increase gradually as needed.
  5. Pulse function: Use for controlled processing and texture control.
  6. Monitoring: Check progress frequently to avoid over-processing.
  7. Cleaning: Unplug and disassemble for cleaning after use.

WARNING! Never insert utensils or hands into bowl while machine is operating.

Safety Features

Multiple safety mechanisms protect users during operation. Locking system: Prevents operation unless bowl and lid are properly secured. Overload protection: Automatically stops motor if overload detected. Non-slip feet: Prevents movement during operation. BPA-free materials: Food-safe plastic components.

Care & Cleaning

Unplug before cleaning. Most components are dishwasher safe (top rack recommended).

  1. Disassemble: Remove all attachments and separate components.
  2. Wash: Use warm soapy water or dishwasher for plastic parts.
  3. Blade care: Hand wash blades carefully - they are very sharp.
  4. Dry: Ensure all parts are completely dry before storage.
  5. Storage: Store in dry place with cord wrapped neatly.

CAUTION! Never immerse motor base in water. Handle blades with extreme care.

Regulatory Information

UL certified for safety standards. Complies with FDA food contact material regulations. Copyright © 2024 Kenwood; trademarks of Kenwood Limited. For support, visit www.kenwoodworld.com or contact 1-800-KENWOOD. Two-year limited warranty from date of purchase.

Troubleshooting

SymptomPossible CauseCorrective Action
Motor won't startNot properly assembledCheck bowl and lid are locked properly; ensure safety lock engaged.
Poor processing resultsWrong speed/overloadingUse appropriate speed; process smaller batches; use pulse function.
Leaking from bowlImproper assemblyDisassemble and reassemble ensuring proper alignment and locking.
Unusual noiseForeign object/worn partsStop immediately; check for foreign objects; inspect blades for damage.
Motor stops during useOverload protectionReduce quantity; allow motor to cool; restart after 15 minutes.

Reset: Unplug for 30 minutes to reset overload protection.

Service: 1-800-KENWOOD; www.kenwoodworld.com

Kenwood GE 76 Manual © - All Rights Reserved 2025