Kenwood KC 207 Manual

The Kenwood KC 207 is a versatile kitchen appliance with multiple functions including food processing, mixing, and blending capabilities. This compact unit features durable stainless steel blades, variable speed control, pulse function, safety lock mechanism, and easy-to-clean components. Designed for home kitchen use with 120V AC power supply. Below are key sections covering safety, features, operation, maintenance, and troubleshooting.

Features at a Glance

Key components: Main motor unit, processing bowl with lid, stainless steel S-blade, dough hook attachment, whisk attachment, feed tube, and pusher.

Feature	Description
Motor unit	Powerful 500W motor with variable speed control
Processing bowl	2.5L capacity with measurement markings
S-blade	Stainless steel multipurpose chopping blade
Dough hook	For kneading bread and pizza dough
Whisk attachment	For whipping cream and beating eggs
Feed tube	For continuous feeding while processing
Pulse function	For controlled short bursts of power
Safety lock	Prevents operation unless properly assembled
Variable speed dial	1-8 speed settings for different tasks
Cord storage	Built-in compartment for power cord

Installation & Setup

Unpack and inspect all components. Ensure all parts are present and undamaged.

1. Place unit on clean, dry, stable counter surface.
2. Assemble processing bowl: Place bowl on motor unit, align marks, turn clockwise to lock.
3. Insert desired blade/attachment into bowl shaft.
4. Place lid on bowl, ensuring proper alignment.
5. Plug into grounded electrical outlet.

WARNING! Ensure unit is unplugged during assembly. Keep hands away from blades during operation.

First-Time Use

Before first use, clean all removable parts thoroughly.

1. Wash bowl, lid, blades, and attachments in warm soapy water.
2. Rinse and dry completely before assembly.
3. Test operation with empty bowl to familiarize with controls.
4. Begin with soft foods at low speeds for initial use.

CAUTION! Never operate without bowl properly locked in place. Always use pusher for feed tube.

Specifications

• Power: 500W motor
• Capacity: 2.5L processing bowl
• Speed Settings: 8 variable speeds plus pulse function
• Attachments: S-blade, dough hook, whisk
• Materials: BPA-free plastic bowl, stainless steel blades
• Power Supply: 120V AC, 60Hz
• Cord Length: 1.2 meters
• Dimensions: 25cm x 20cm x 35cm
• Weight: 3.5 kg

Controls and Functions

Main controls located on front of motor unit. Speed dial for variable control, pulse button for momentary operation.

Speed Settings: 1 (lowest) to 8 (highest) for different food textures and tasks.

Pulse Function: Provides short bursts of power for controlled processing.

Safety Features: Interlock system prevents operation unless bowl and lid are properly secured.

Attachments: S-blade for chopping/mixing, dough hook for kneading, whisk for aerating.

Operating Instructions

For optimal performance and safety, follow these operating guidelines.

1. Ensure unit is properly assembled and locked.
2. Cut food into 2-3cm pieces before processing.
3. Select appropriate speed: Low for delicate foods, high for tough items.
4. Use pulse function for chopping control.
5. For continuous processing, use feed tube with pusher.
6. Do not exceed maximum capacity markings.
7. Allow motor to rest during extended use.

Tip: Process small batches for more consistent results.

Cleaning & Maintenance

Always unplug unit before cleaning. Most components are dishwasher safe (top rack).

1. Disassemble all removable parts.
2. Wash bowl, lid, and attachments in warm soapy water.
3. Wipe motor unit with damp cloth only - never immerse in water.
4. Dry all parts thoroughly before storage.
5. Store with blades protected to prevent damage.

WARNING! Blades are extremely sharp - handle with care during cleaning.

Safety Features

Multiple safety mechanisms ensure safe operation. Interlock system prevents motor operation unless bowl and lid are properly secured. Overload protection automatically shuts off motor if overloaded.

Care Instructions

Unplug before any maintenance. Store in dry location. Avoid exposing to extreme temperatures. Regularly inspect blades for sharpness and damage.

CAUTION! Do not use abrasive cleaners or metal utensils that may damage surfaces.

Regulatory Information

UL certified for safety. Complies with FDA food contact material regulations. Copyright © 2025 Kenwood; all rights reserved. For support, visit www.kenwood.com or contact 1-800-KENWOOD.

Troubleshooting

Symptom	Possible Cause	Corrective Action
Unit won't start	Safety lock engaged	Ensure bowl and lid are properly locked in position
Motor stops during use	Overload protection activated	Reduce food quantity; allow motor to cool
Uneven processing	Overfilled bowl	Process smaller batches; use pulse function
Loud noise/vibration	Improper assembly	Check all components are properly seated
Food stuck to sides	Insufficient liquid	Add small amount of liquid; scrape sides

Reset: Unplug unit for 10 minutes if overload protection activates.

Service: 1-800-KENWOOD; www.kenwood.com