kenwood km210 manual

The Kenwood KM210 is a professional kitchen mixer with powerful motor, multiple speed settings, stainless steel bowl, various attachments for different food preparation tasks, safety features, and durable construction. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using Attachments 7. Operating Instructions 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Powerful motor, stainless steel mixing bowl, beater attachment, dough hook, whisk attachment, splash guard, speed control dial.

FeatureDescription
Motor powerHigh-torque motor for heavy mixing tasks
Stainless steel bowl4.3L capacity bowl for large batches
Beater attachmentFor general mixing and creaming
Dough hookFor kneading bread and pizza dough
Whisk attachmentFor whipping cream and egg whites
Speed control6-speed settings plus pulse function
Splash guardPrevents ingredients from splashing out
Bowl lift mechanismEasy raising and lowering of mixing bowl
Planetary mixing actionThorough mixing by rotating around bowl
Power cord storageBuilt-in compartment for cord storage

Installation

Unpack and inspect all components. Place on clean, dry, stable surface.

  1. Assemble stand mixer: Attach head to base according to alignment marks.
  2. Install bowl: Place stainless steel bowl onto base and lock into position.
  3. Attach desired tool: Select beater, dough hook, or whisk and secure to mixer head.
  4. Connect to power: Plug into appropriate electrical outlet.

WARNING! Ensure mixer is unplugged during assembly. Keep hands away from moving parts.

First-Time Setup

Before first use, clean all removable parts thoroughly.

  1. Wash attachments: Clean beater, dough hook, and whisk with warm soapy water.
  2. Clean bowl: Wash stainless steel bowl and dry completely.
  3. Test operation: Run mixer briefly at low speed without ingredients to ensure proper function.
  4. Familiarize controls: Practice using speed dial and bowl lift mechanism.

CAUTION! Never operate mixer without proper attachment installed. Ensure bowl is locked in place.

Specifications

Controls and Settings

Speed control dial with 6 positions plus off. Bowl lift lever for raising and lowering mixing bowl.

Speed Guide: Speed 1-2: Slow mixing for folding ingredients Speed 3-4: Medium for creaming and general mixing Speed 5-6: Fast for whipping and beating Pulse: Quick bursts for precise control

Bowl lift mechanism allows easy access to bowl contents. Always start at lowest speed and gradually increase.

Using Attachments

Each attachment designed for specific tasks. Ensure proper installation before use.

  1. Beater: For cakes, cookies, and general mixing tasks.
  2. Dough hook: For bread dough and heavy mixtures.
  3. Whisk: For egg whites, cream, and light batters.
  4. Installation: Push attachment onto drive shaft and turn clockwise to lock.

Tip: Always stop mixer and unplug before changing attachments.

Operating Instructions

Proper operation ensures best results and equipment longevity.

  1. Prepare ingredients: Measure and prepare all ingredients before starting.
  2. Select attachment: Choose appropriate tool for desired task.
  3. Add ingredients: Place ingredients in bowl, install splash guard if needed.
  4. Start mixing: Begin at low speed, gradually increase as needed.
  5. Monitor progress: Check consistency and scrape bowl sides periodically.
  6. Complete mixing: Turn speed dial to OFF position when finished.
  7. Remove bowl: Use bowl lift lever to lower and remove bowl.

WARNING! Never insert utensils or hands into bowl while mixer is operating.

Safety Features

Overload protection: Motor automatically shuts off if overloaded. Bowl lock: Prevents operation unless bowl is properly seated. Stable base: Non-slip feet prevent movement during operation.

Care & Cleaning

Unplug mixer before cleaning. Wash removable parts in warm soapy water. Wipe exterior with damp cloth.

CAUTION! Do not immerse motor unit in water. Never use abrasive cleaners on surfaces.

Regulatory Information

CE certified: Complies with European safety standards. RoHS compliant: Free from hazardous substances. Manufactured under ISO 9001 quality standards. For support, visit www.kenwoodworld.com or contact customer service in your region.

Troubleshooting

SymptomPossible CauseCorrective Action
Mixer won't startPower/Bowl positionCheck power connection; ensure bowl is locked in place.
Motor stops during useOverload/IngredientsReduce quantity; check for overly stiff mixture.
Unusual noiseAttachment/Loose partsEnsure attachment properly installed; check for loose components.
Bowl not rotatingDrive mechanismCheck drive engagement; ensure proper installation.
Ingredients not mixing evenlySpeed/QuantityAdjust speed; scrape bowl sides; reduce batch size.

Reset: Unplug for 10 minutes if overload protection activates.

Service: Contact authorized Kenwood service center for repairs.

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