Kenwood KM280 Manual

The Kenwood KM280 is a powerful food mixer with planetary mixing action, 4.6L stainless steel bowl, 1000W motor, variable speed control, pulse function, and multiple attachments including dough hook, K-beater, and whisk. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using Attachments 7. Mixing Techniques 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: 1000W motor, 4.6L stainless steel bowl, planetary mixing action, variable speed control, pulse function, multiple attachments.

FeatureDescription
Motor Power1000W high-torque motor
Bowl Capacity4.6L stainless steel bowl
Mixing ActionPlanetary mixing for thorough ingredient incorporation
Speed ControlVariable speed dial with pulse function
AttachmentsDough hook, K-beater, whisk included
Bowl LiftEasy-lift mechanism for bowl positioning
Power Cord1.5 meter power cord with storage
Safety LockInterlock system prevents operation when not properly assembled
Splash GuardTransparent cover prevents splashing
Accessory StorageBuilt-in storage for attachments

Installation

Unpack and inspect contents. Place on stable, level surface.

  1. Assemble stand mixer: Attach head to base following alignment marks.
  2. Install bowl: Place stainless steel bowl on base and lock into position.
  3. Attach accessories: Choose appropriate attachment and lock into hub.
  4. Connect to power: Plug into appropriate electrical outlet.

WARNING! Mixer is heavy; lift with care to avoid injury. Ensure all connections are secure before operation.

First-Time Setup

Before first use, clean all parts thoroughly.

  1. Wash attachments: Clean dough hook, K-beater, and whisk with warm soapy water.
  2. Clean bowl: Wash 4.6L stainless steel bowl and dry completely.
  3. Test operation: Run mixer at low speed without ingredients to ensure proper function.
  4. Familiarize controls: Practice using speed dial and pulse function.

CAUTION! Ensure mixer is unplugged during cleaning and assembly.

Specifications

Controls and Settings

Speed control dial with variable settings from min to max. Pulse function for quick bursts.

Speed Guide: Min for folding, low for creaming, medium for cake mixes, high for whipping, max for egg whites.

Bowl lift mechanism for easy raising and lowering. Attachment hub locks accessories securely. Safety interlock prevents operation when not properly assembled.

Using Attachments

Each attachment designed for specific tasks:

  1. Dough Hook: For kneading bread and pizza dough
  2. K-Beater: For general mixing, creaming, and beating
  3. Whisk: For whipping cream, egg whites, and light mixtures
  4. Installation: Ensure mixer is off, align attachment, push up and turn to lock
  5. Removal: Turn attachment counterclockwise and pull down

Tip: Always start at low speed when adding dry ingredients to prevent splashing.

Mixing Techniques

Proper techniques for best results:

  1. Creaming: Use K-beater at medium speed for butter and sugar
  2. Kneading: Use dough hook at low-medium speed for bread dough
  3. Whipping: Use whisk at high speed for cream and egg whites
  4. Folding: Use lowest speed or pulse function for delicate ingredients
  5. Scraping: Stop mixer periodically to scrape bowl sides
  6. Capacity: Do not exceed maximum recommended quantities

WARNING! Never insert utensils while mixer is running. Always use splash guard.

Safety Features

Safety interlock prevents operation when not properly assembled. Overload protection automatically shuts off motor if overloaded. Stable base design prevents tipping. Thermal cut-off protects motor from overheating.

Care & Cleaning

Unplug before cleaning. Wash attachments and bowl in warm soapy water. Wipe main unit with damp cloth. Dry all parts thoroughly before storage.

CAUTION! Do not immerse main unit in water. Avoid abrasive cleaners.

Regulatory Information

CE certified. Complies with European safety standards. Copyright © Kenwood Limited. For support, visit www.kenwoodworld.com or contact local authorized service center.

Troubleshooting

SymptomPossible CauseCorrective Action
Motor not startingSafety lock engagedEnsure head is properly locked down
Excessive vibrationUnbalanced loadRedistribute ingredients in bowl
Attachments not rotatingImproper installationRemove and reinstall attachment properly
Motor overheatingOverloadingReduce quantity, allow motor to cool
Unusual noisesForeign objectsStop immediately and inspect for obstructions

Reset: Unplug for 30 minutes if thermal cut-off activates.

Service: Contact authorized Kenwood service center for repairs.

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