Kenwood MC 60 Manual

The Kenwood MC 60 is a high-performance food processor with multiple functions including chopping, slicing, shredding, kneading dough, and mixing. Features include a powerful 1000W motor, stainless steel blades, multiple speed settings, pulse function, safety lock system, BPA-free accessories, and dishwasher-safe components. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Using Accessories 7. Operating Instructions 8. Safety Features 9. Care & Cleaning 10. Regulatory Information 11. Troubleshooting

Features at a Glance

Key components: Main processing bowl, stainless steel S-blade, slicing disc, shredding disc, dough hook, feed tube, pusher, motor base with controls.

FeatureDescription
Motor power1000W high-torque motor for heavy-duty processing
Processing bowl2.5L capacity with measurement markings
S-bladeStainless steel chopping blade for general processing
Slicing discAdjustable thickness for slicing vegetables and fruits
Shredding discFor grating cheese, vegetables, and other foods
Dough hookFor kneading bread and pizza dough
Speed settingsMultiple speed options plus pulse function
Safety lockPrevents operation unless properly assembled
Feed tubeLarge capacity for continuous feeding
PusherFood pusher for safe operation

Installation

Unpack and inspect all components. Place on clean, dry, stable surface.

  1. Assemble main unit: Place motor base on counter, ensure stability.
  2. Install processing bowl: Align bowl with base and lock into position.
  3. Select blade/disc: Choose appropriate accessory for desired function.
  4. Secure lid: Place lid on bowl and rotate to lock position.
  5. Plug into AC power outlet.

WARNING! Ensure all parts are completely dry before assembly. Keep hands away from blades during installation.

First-Time Setup

Before first use, clean all components thoroughly.

  1. Wash all removable parts: Use warm soapy water, rinse and dry completely.
  2. Test assembly: Practice assembling and disassembling without power.
  3. Test functions: Run briefly with water to familiarize with controls.
  4. Read safety instructions: Understand all warnings and precautions.
  5. Store accessories: Keep all parts organized for easy access.

CAUTION! Never operate without proper assembly. Always use pusher when feeding food.

Specifications

Controls and Settings

Control panel located on motor base. Speed selector dial with multiple positions.

Controls: POWER button, SPEED selector (1-8), PULSE button, LOCK indicator light.

Speed settings: 1-2 for delicate foods, 3-5 for general processing, 6-8 for heavy-duty tasks. Pulse function: For quick bursts of power. Safety lock: Prevents operation unless bowl and lid are properly secured.

Using Accessories

Each accessory designed for specific food preparation tasks.

  1. S-blade: Chopping, mixing, pureeing - Use speeds 3-6
  2. Slicing disc: Uniform slices - Use speeds 4-7
  3. Shredding disc: Grating cheese, vegetables - Use speeds 4-7
  4. Dough hook: Kneading bread dough - Use speeds 1-3

Tip: Cut food into uniform pieces before processing for best results.

Operating Instructions

Follow proper sequence for safe and efficient operation.

  1. Assemble: Place bowl on base, insert chosen blade/disc, lock lid.
  2. Add food: Place food in bowl or feed tube.
  3. Select speed: Choose appropriate speed for food type.
  4. Process: Press power button, monitor processing.
  5. Pulse: Use pulse for controlled processing.
  6. Stop: Turn dial to OFF position when finished.
  7. Disassemble: Wait for blades to stop, unlock lid, remove contents.

WARNING! Never insert hands or utensils into bowl while operating. Always use food pusher.

Safety Features

Multiple safety systems to prevent accidents. Locking system prevents operation unless properly assembled. Overload protection automatically shuts off motor if overloaded. Non-slip feet prevent movement during operation.

Care & Cleaning

Unplug before cleaning. Most components dishwasher safe (top rack recommended).

Motor base: Wipe with damp cloth, never immerse in water. Blades and discs: Hand wash with care, dry thoroughly. Bowl and lid: Dishwasher safe, check for food residue.

CAUTION! Blades are extremely sharp - handle with care during cleaning.

Regulatory Information

UL certified for safety. Complies with FDA food contact standards. Manufactured to ISO 9001 quality standards. Copyright © Kenwood Limited. For support, visit www.kenwoodworld.com or contact 1-800-KENWOOD.

Troubleshooting

SymptomPossible CauseCorrective Action
Motor won't startNot properly assembledCheck bowl and lid are locked properly
Unit stops during useOverload or overheatingReduce food quantity, let cool for 15 minutes
Uneven processingOverfilled bowlProcess smaller batches, use pulse function
Loud noiseForeign object or improper assemblyTurn off immediately, check for obstructions
LeakingWorn seal or improper assemblyCheck bowl seal, ensure proper locking

Reset: Unplug for 10 minutes if unit overheats.

Service: 1-800-KENWOOD; www.kenwoodworld.com

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