Kenwood Steamer Manual

The Kenwood Steamer is a versatile kitchen appliance designed for healthy steam cooking, featuring multiple steaming trays, digital controls, adjustable timer, water level indicator, automatic shut-off, removable water tank, dishwasher-safe components, and BPA-free materials. Below are key sections for safety, features, installation, setup, operation, and troubleshooting.

1. Features at a Glance 2. Installation 3. First-Time Setup 4. Specifications 5. Controls and Settings 6. Cooking Operations 7. Cleaning & Maintenance 8. Safety Features 9. Regulatory Information 10. Troubleshooting

Features at a Glance

Key components: Main steamer unit, 3-tier steaming baskets, Digital control panel, Removable water reservoir, Drip tray, Recipe book.

Feature	Description
Digital display	Shows time, temperature, and cooking mode
Steaming baskets	3-tier stackable baskets for different foods
Water level indicator	Visible water level window
Timer	Adjustable 1-60 minutes with automatic shut-off
Keep warm function	Maintains temperature after cooking
Power cord storage	Built-in cord wrap compartment
Non-slip feet	Stable base for countertop use
BPA-free materials	All food-contact surfaces are BPA-free
Dishwasher safe	Removable parts are dishwasher safe
Steam vent	Adjustable steam release for different foods

Installation

Unpack and inspect all components. Place on clean, dry, stable surface.

Remove all packaging materials and protective films.
Wash all removable parts (baskets, drip tray) with warm soapy water.
Ensure power cord is properly stored and undamaged.
Place steamer on heat-resistant, level surface away from edges.

WARNING! Keep away from water sources and ensure proper ventilation during use. Do not place under cabinets.

First-Time Setup

Before first use, perform initial cleaning and setup.

Fill water reservoir with clean water to MAX line.
Assemble empty steamer baskets and run for 10 minutes.
Discard water and rinse all components thoroughly.
Dry all parts completely before first cooking use.
Familiarize yourself with control panel functions.

CAUTION! Always use distilled or filtered water to prevent mineral buildup.

Specifications

Capacity: 3-tier system, total 8-liter capacity
Power: 1500W heating element
Voltage: 120V AC, 60Hz
Timer: Digital 1-60 minutes with auto shut-off
Water Tank: 1.2L removable reservoir
Materials: BPA-free plastic, stainless steel elements
Dimensions: 12" x 10" x 15" (assembled)
Weight: 4.5 lbs (empty)
Cord Length: 3-foot power cord
Warranty: 1-year limited warranty

Controls and Settings

Control Panel: POWER button, TIMER +/- buttons, TEMPERATURE control, STEAM INTENSITY setting, KEEP WARM function.

Operating Modes: Standard steam, Delayed start, Keep warm, Reheat function.

Timer Settings: Adjustable from 1-60 minutes in 1-minute increments. Temperature Control: Low/Medium/High steam settings. Steam Intensity: Adjustable for different food types. Keep Warm: Maintains 140°F for up to 2 hours after cooking.

Cooking Operations

Step-by-step cooking instructions for various foods.

Fill water reservoir to appropriate level for cooking time.
Prepare food and place in appropriate steaming basket.
Stack baskets in desired order (dense foods on bottom).
Set timer and temperature based on food type.
Press POWER to start steaming cycle.
Monitor water level through indicator window.
When timer completes, unit will beep and shut off automatically.
Use oven mitts to carefully remove hot baskets.

Tip: Do not open steamer during operation to maintain temperature.

Cleaning & Maintenance

Always unplug and cool completely before cleaning.

Remove and wash all baskets, drip tray, and lid in warm soapy water.
Wipe main unit with damp cloth - never immerse in water.
Clean water reservoir regularly to prevent mineral buildup.
Descale monthly with vinegar solution if using hard water.
Dry all components thoroughly before storage.

CAUTION! Never use abrasive cleaners or scouring pads on surfaces.

Safety Features

Auto shut-off when water level is low, Overheat protection, Cool-touch exterior, Locking lid during operation, Thermal fuse protection.

Regulatory Information

UL listed for household use. Complies with FDA food contact standards. Manufactured under ISO 9001 quality standards. Copyright © 2025 Kenwood Appliances. For support, visit www.kenwood.com or contact 1-800-555-KENWOOD.

Troubleshooting

Symptom	Possible Cause	Corrective Action
No steam production	Empty water reservoir	Fill reservoir to appropriate level; ensure proper assembly
Unit won't turn on	Power issues	Check power outlet; ensure cord is properly connected
Insufficient steam	Mineral buildup	Descale unit with vinegar solution; use filtered water
Water leakage	Improper assembly	Check basket alignment; ensure seals are clean and intact
Unusual noises	Mineral deposits	Descale heating element; check for obstructions

Reset: Unplug for 5 minutes to reset electronic controls.

Service: 1-800-555-KENWOOD; www.kenwood.com/support